Wood Oven Pizza

At Il Bivacco in Colonna di Grillo, not many restaurants can also call themselves a true pizzeria—but here, wood-fired pizza stands proudly alongside our grilled meats and homemade pastas. The blazing heat of the wood oven works magic no conventional oven can match, giving every crust that irresistible char, crackling crispness, and gentle smoky flavor. It's no wonder locals keep coming back for a taste. Our dedicated pizzaiolo lights the fire early each morning, coaxing the oven to its perfect temperature so your pizza is ready whenever you are—whether you drop in for a relaxed lunch or a cozy dinner. A family favorite for any meal, our pizza brings everyone together around the table.